Paul Schieffer

President at Amy’s Kitchen

Paul Schiefer is President of Amy’s Kitchen, where he leads the senior leadership team and oversees key functions including sales, marketing, supply chain, finance, technology and employee engagement. Over his nearly 20 years with the company, Paul has played a central role in its growth and sustainability efforts, including international expansion and achieving B Corp certification.

He also serves on the Board of the Organic Trade Association and is active in the B Corp and ESG communities. As a long-time leader at Amy’s Kitchen and part of the founding family, he is proud to carry Andy & Rachel’s legacy forward. Paul is dedicated to the company’s mission of making food that is both delicious and good for the planet.